Friday, December 11, 2009

Christmas Tree Cinnamon Rolls

My mom came up with this idea and shared it with me.  It was such an ingenious idea, that I just had to share it with all of you!  I hope you like it!

Ingredients... one can of Pillsbury Grands! Cinnamon Rolls


Step 1... Pop open the package and place the cinnamon rolls on a baking sheet.

Step 2... Using a sharp knife, cut each roll into fourths.

Step 3... Split the now cut rolls apart and space evenly on your cookie sheet. 

Step 4... Using the specified baking time listed on the package, BAKE.  Because they are much smaller rolls now than originally packaged, the baking time is now cut in half.  For example, if the package says to Bake for 30 minutes, only bake for 15 minutes.  Each oven is going to cook differently so be sure to adjust as neccessary.

Step 5... Remove rolls from oven and apply frosting.  You may need to gently push the little tree rolls back together before frosting.

For a little more sparkle, sprinkle with little green crystal sprinkles to give your trees some color.

An Easy and Perfect treat for Christmas Breakfast... enjoy!


  1. Awesome idea! And my kind of baking, too.

  2. Great idea. Easy for the kids to make too.

  3. O.K. YUM. That's all I have to say.

  4. Obviously your creativity does not stop with fabric alone! What a great idea :)

  5. We do love those grands and by cutting them into 4 trees, you seriously cut into the entire calorie count. Not that I am counting...

  6. Brilliant! We make those rolls all the time. I will have to give it a try!
    Thanks to MOM!

  7. Um... yum! Must try these :)

  8. I love this idea- and so will my munchkins! Heck, even I can handle this. (I hope...)

    Can't wait to see your baby mine quilt- sounds CUTE! Funny too- every time I see Authentic, I think it just screams "Angela!" (that was the fabric screaming.)

    Merry Christmas, girl!


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